sandwiches
any selection of two sandwiches, toasted or plain country style bread 22.00
- smoked chicken and avocado, wholemeal bread
- gypsy ham and Swiss cheese, white bread
- salmon, cucumber, chive creme fraiche, wholegrain bread
- egg and watercress, wholemeal bread
gluten free bread is available
club sandwich 25.00
lettuce, grilled chicken, bacon, fried egg, tomato
tandoori chicken wrap 25.00
watercress, Spanish onion, cucumber, yoghurt
steak sandwich 28.00
ciabatta bread, caramelised onion jam, tomato, rocket, garlic aioli
wagyu beef burger 250g 34.00
Swiss cheese, tomato, bacon, lettuce, Spanish onion, gherkin, beetroot, fried egg, homemade tomato relish
all sandwiches are served with your choice of mix leaf salad, French fries or thick cut chips
entrees and soups
roasted tomato, capsicum, smoked paprika soup, creme fraiche 19.00
tom yam kung 19.00
Thai prawn and mushroom soup, lime leaf, tomato, lemon grass
Caesar salad 24.00
baby cos lettuce, Sicilian white anchovies, crispy pancetta, parmesan, croutons, soft poached egg
w grilled chicken or prawns 28.00
season’s best oysters half a dozen 24.00
natural, Kilpatrick, red wine shallot dressing
jamon Iberico grand reserve 26.00
endive, pear, gorgonzola, walnuts, honey mustard dressing
Shaw River buffalo mozzarella 26.00
vine ripened tomatoes, basil, extra virgin olive oil
char grilled black angus beef salad 26.00
green papaya, bean sprouts, Vietnamese mint, peanuts, nam jim dressing
manuka smoked organic salmon 28.00
lemon, capers, Spanish onion, rye crisps
mains
beer battered fish of the day, thick cut chips, lemon, tartare sauce 36.00
spaghettini pasta with crab, parsley, garlic, chilli, lemon oil 36.00
tagliatelle pasta 29.00
served with your choice of tomato and basil, bolognaise or pesto sauce
casarecce pasta 32.00
artichokes, semi dried tomatoes, rocket leaves, olives, sage, Reggiano cream
nasi goreng 35.00
fried rice, egg, chicken satay, fried chicken, peanut sauce, pickles, prawn crackers
from the grill
Gippsland Angus eye fillet, 200g 38.00
Hunter valley free range chicken breast, 240g 32.00
Atlantic salmon fillet, 200g 36.00
barramundi fillet, 200g 38.00
grill items are served with your choice of condiment -
Dijon mustard, Pommery mustard, pepper sauce, mushroom sauce, red wine jus, café de Paris butter, horseradish cream, Béarnaise sauce
sides 9.00
mixed leaf salad
steamed brocollini, almonds, lemon oil
wilted spinach, garlic, nutmeg
sauteed mushrooms
mashed potatoes
thick cut chips or French fries, sour cream
desserts and cheese
Valrhona chocolate mousse, griotte cherries 20.00
baked lemon cheese cake 16.00
pavlova with strawberries, passion fruit, whipped cream 16.00
selection of any three organic ice creams or sorbets 16.00
- lemon curd with dessert lime
- coconut macaroon
- espresso ice cream
- late pick chardonnay with Davidson plum
- mango-passion fruit
- blackcurrant sorbet
Australian cheese selection served with crackers, nuts, dried fruits 35.00
- Tasmanian heritage black label brie
- Millawa Blue
- Maffra cheddar
- calendar farm goats cheese
Hyatt afternoon tea selection
served daily from 2.30pm - 5.00pm
a glass of sparkling wine, espresso coffee, tea or herbal infusion
oven fresh scones with vanilla chantilly and homemade jams
selection of petit fours and pastries
assorted finger sandwiches
- salmon, cucumber and mustard creme fraiche
- egg, mayonnaise and watercress
- gypsy ham and Swiss cheese
- smoked chicken and avocado
$50.00 per person
a la carte selection
including one hot beverage of your choice
petit fours and pastries 20.00
scones 15.00
finger sandwiches 18.00